Traditional Grilled Eel Day 27th July
Traditional Japanese summer dish for the Midsummer day. From a tradition beginning as early as the 17th century in Japan, each year on Midsummer Day of the Ox (Doyo no Ushi no Hi), we eat gr…
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Sushiology Menu of the month March 2019 BBQ Tuna Donburi
Our recommended menu of the month is now on! BBQ Tuna Donburi £10.90! Get one seaweed salad free when you buy one BBQ Tuna Donburi! Offer available until March 31st 2019 visit the store to r…
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